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Pork

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Stuffed Pork Chops Stuffed Pork Chops
Submitted on 09/30/2012 by NancyK. (Nancy Keller)
1154 views
2.47 avg rating
160 votes
An easy way to dress up your pork chops.
Jaunita's Pork Chops and Peaches Jaunita's Pork Chops and Peaches
Submitted on 09/14/2012 by jaunita2013 (jaunita morris)
1030 views
2.67 avg rating
128 votes
Rice-Stuffed Pork Chops Rice-Stuffed Pork Chops
Submitted on 09/13/2007
1312 views
2.73 avg rating
190 votes
Purchase extra thick pork chops for this recipe in order to make pockets to hold the savory rice filling.
Sweet-Sour Country Ribs Sweet-Sour Country Ribs
Submitted on 06/30/2007
1421 views
2.57 avg rating
180 votes
Simple to assemble, meaty country-style ribs bake slowly to tender juiciness in the Oriental-type seasonings.
Caribbean Braised Pork Caribbean Braised Pork
Submitted on 06/27/2007
1533 views
2.55 avg rating
198 votes
Sweetly spiced, yet piquant, this tenderly cooked pork entree mingles the vivid flavors of the Caribbean.
Apple-Sage Stuffed Pork Chops Apple-Sage Stuffed Pork Chops
Submitted on 06/27/2007
1124 views
2.40 avg rating
168 votes
A flavorful stuffing fills these pork chops. Onion, celery, sage, coriander and apple season the whole wheat stuffing.
Pork Tenderloin Piquant Pork Tenderloin Piquant
Submitted on 06/27/2007
1606 views
2.38 avg rating
190 votes
Pork tenderloin, which roasts quickly, is here marinated for 6 to 12 hours in a mixture that gives the meat the flavor of a fancy French pate.
Pork and Vegetable Soup Pork and Vegetable Soup
Submitted on 06/27/2007
1086 views
2.63 avg rating
160 votes
This is a hearty soup to serve as a main dish. A salad and crusty bread complete the meal. Any leftovers can be reheated or frozen.
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